Pregnancy happens to be a curious stage in your life. So much pleasure but also a lot of tension to know if the pregnancy will go well. Health professionals give you a lot of advice on nutrition during pregnancy, but with all this advice we don’t really understand what to do or not to do regarding food. The question on sweets will be a common question. Can we eat homemade jam while you are pregnant? We will first see if you can eat homemade jam while you are pregnant, suggestions related to the consumption of sweet products and finally monitoring your weight during pregnancy.
Is it ok eat homemade jam when pregnant?
During pregnancy, we regularly have a craving for sweets. However, we do not know if we will be able to eat these foods without any risk. Can we eat homemade jam during pregnancy? YES, you can eat it without any worries. However, there are several recommendations to observe when consuming these sweet products.
What are the recommendations we can give you to eat homemade jam when pregnant without any risk?
During pregnancy, it is necessary to pay attention to many things in the diet. We have already seen in other articles meat, fish, cheese, dairy products, desserts, fruits and vegetables. Take a moment to use our search bar for a specific food .
Today, we are describing sweet foods, especially from the supermarket sector. These foods from the sweet grocery store will be commonly eaten in our daily lives. However, are they recommended for our health and during pregnancy? Industrial products is not risky to our health and for the fetus from the point of view of infections.
Homemade products such as compote and jam are not dangerous It will just be necessary to ensure a good conservation after opening in the refrigerator.
The main problem will be sugar. Eating too much homemade jam while you are pregnant, increases blood sugar levels. Too much sugar will be bad for the fetus. Gestational diabetes will be the pathology associated with too much sugar or too much weight gain during pregnancy in a woman who did not have diabetes before.
You are allowed to eat homemade jam when pregnant, however this must remain occasional. Just a little pleasure!
Eat homemade jam while you are pregnant and weight
Yes, you will be able to eat homemade jam during pregnancy, but watch out with your weight. The overall weight gain during pregnancy averages 12 kg/26lb/423oz. Your md or midwife will weigh you at all consultations to monitor your weight. Consider exercising to limit weight gain.
Limit the consumption of foods or sweets that are very sweet to twice a week for a treat. Eat yoghurt or fruit instead if you are very hungry between meals!
Conclusion
You will be able to eat homemade jam while you are pregnant, but in moderation. Confectionery and sweet foods increase the problem of gestational diabetes .