Can I eat sheep’s heart when pregnant ?

You are entering a new period of life. Pregnancy happens to be a wonderful event in your life. However, pregnancy usually requires some sacrifices in terms of food. We don’t really understand what we’re going to be able to eat when we’re pregnant, especially about meat . So can we eat sheep’s heart when pregnant? We will see if you will be able to eat sheep’s heart during pregnancy. Following that we will explain why it is not advised to eat sheep’s heart for you and the baby.

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Can we eat sheep’s heart while pregnant?

You have asked myself if you have the possibility of eating meat during your pregnancy and especially undercooked, raw or marinated meat . Is it possible to eat sheep’s heart when pregnant? The answer is NO. You take various risks for yourself and your baby if you eat them.

Why is it risky to eat sheep’s heart when pregnant?

What are the potential risks of eating sheep’s heart while pregnant?

The risks of eating sheep’s heart during pregnancy will be toxoplasmosis and listeriosis. Toxoplasmosis is linked to a parasite found in soil, water and raw meat. It will sometimes be transmitted to the baby during pregnancy if you aren’t protected from toxoplasmosis. You will know at the beginning of pregnancy whether or not you have the antibodies. If you don’t have them, you will have to be aware about eating vegetables and fruit, raw meat, raw fish, and contact with cats.
The second risk if you eat sheep’s heart when pregnant will be listeriosis . This time, this disease is linked to a bacterium present in water, cheese, undercooked or undercooked meat.

Just in case you want more information about listeriosis, you can simply click on the following link:
http://www.foodauthority.nsw.gov.au/_Documents/foodsafetyandyou/listeria_and_pregnancy.pdf

What precautions will have to be taken to prevent becoming infected during pregnancy?

All you have to do is follow various essential rules to prevent being infected by these two diseases (toxoplasmosis and listeriosis).
– Wash fruits and vegetables well before eating
– Cook the meat thoroughly before eating
– Wash hands and kitchen utensils thoroughly immediately after cutting or touching unsafe food
– Do not put raw and cooked food in the fridge together
– Do not eat raw, smoked or marinated meat

What types of meat will be excluded during pregnancy?

There are certain types of meat that are forbidden during pregnancy, such as eating sheep’s heart when pregnant will not be suggested. It is important to note that you cannot eat game, raw or smoked meat , rillettes, pâtés, foie gras, jelly products, offal (liver, kidneys, etc. ).

You can search for a food in our search bar for pregnant women .

Conclusion

You could not eat sheep’s heart while pregnant, to prevent you and your baby from getting infected by toxoplasmosis or listeriosis.