Are you allowed to eat lemons when you are pregnant? You are now in a moment in life that makes you ask yourself plenty of questions. While pregnant, it will be advisable to eat everything to provide the fetus with what it needs. But the doctors have advised you to not eat certain foods, despite all recommendations it is very easy to be lost in the instructions. As mentioned in the advice it is necessary to eat 5 fruits and vegetables daily, however are they all allowed while pregnant? We will see with you if you can eat lemons when pregnant and then the food hygiene guidelines while pregnant.
What will be the risk of eating lemons when you are pregnant and the useful information to eat this fruit properly?
What will be the risk of eating lemons while pregnant?
You can eat lemons during your pregnancy without worries. We suggest various measures before consumption. The only risk of eating fruit during pregnancy will be toxoplasmosis. Toxoplasmosis is a disease caused by a parasite present in the soil and therefore on plants. Toxoplasmosis could also be transmitted by cats. Most women have already been exposed to toxoplasmosis and have developed antibodies. For women that are pregnant who do not have these antibodies, read the rest of this article.
What are the suggestions to follow to be able to eat lemons when you are pregnant?
At the beginning of your pregnancy, the doctor will have you do a blood test to see if you have these antibodies. If you do not have them, you will need to comply with various food hygiene guidelines. Fruits do not grow very often in the soil so the risk of transmission of toxoplasmosis will be low. However, it is still recommended to wash the fruit to remove any soil and pesticide residues and then eat them. If you cannot check (for example in a restaurant) if they have been rinsed, then do not eat them. Otherwise, if the fruit is peeled or you wash the fruit, you can easily eat lemons when you are pregnant.
Why is it important to eat fruit and therefore eat lemons when pregnant?
Fruits offer you very good nutrients for pregnancy. Among these nutrients, you have folate or called vitamin B9. Folate offer the baby the chance to develop his nervous system properly.
Fruits also provide you with fibres, which are essential for a good transit of your digestive tract. They will be low in calories and reduce the risk of constipation.
Eating lemons while pregnant will also provide vitamins, antioxidants, minerals, magnesium, potassium, water and many other nutrients essential to the development of your fetus and for yourself.
Conclusion
At last, you can eat lemons when you are pregnant without any problem. If you have any questions about your pregnancy, do not hesitate to ask your doctor.