Can I eat herring when pregnant ?

Pregnancy is going to be a phase of life where there are a lot of questions. You are pregnant and during your medical consultations, you have been given many nutritionary recommendations. But you are lost on what food is allowed or not recommended. To prevent causing your baby disease, it is very good to follow various feeding recommendations. Can we eat herring when pregnant? It can depend on how it is cooked generally. This way we will discover with you if you can eat herring when pregnant, in raw, smoked, steamed, frozen or cooked form.

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How can you eat herring while pregnant with no risk?

Can we eat herring raw when pregnant?

Raw fish is not allowed when pregnant with no exception. Eat herring when pregnant, will not be recommended during pregnancy. Raw fish may possibly contain bacteria such as listeriosis or toxoplasmosis. Listeriosis (bacteria) and toxoplasmosis (parasites) are foodborne illnesses. They may be transmitted from mother to fetus during pregnancy or childbirth. If the fish is not cooked, then the bacteria is not killed. It can spread and be transmitted to your baby. For that reason, to avoid worries, do not eat herring raw. In this category, this includes all sushi, sashimi, tartars, carpaccio, ceviche, gravlax salmon…

Can we eat herring smoked when we are pregnant?

The answer is precisely the same as for raw fish, it is not advised to eat herring smoked while pregnant. Smoked fish may possibly have precisely the same bacteria as raw fish. Foodborne illnesses will include listeriosis and toxoplasmosis infection.

Can we eat herring steamed when pregnant ?

Steam cooking often is higher than 158°F/70°C, which is advised for herring steam cooking. As a result you will be able to safely eat herring steamed when pregnant .

Can we eat herring frozen while pregnant?

The frozen fish can be eaten by the pregnant woman. You will have to make sure that the cold chain has been respected. In the event that you freeze herring at home, then you will be able to eat it when you are pregnant. Check that the temperature of the freezer is well under -0.4°F/-18°C.

Can we eat herring cooked during pregnancy?

When you eat herring while pregnant, you are absolutely safe. Any cooking method above 158°F/70°C allows you to kill bacteria that may possibly be present in fish. As well as your fish being cooked in papillote, in the oven, in the frying pan, it will be safe to eat.

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What measures will there be to avoid becoming infected by eating herring when pregnant?

Food hygiene rule during pregnancy

It is advised not to eat fish more than 2 times a week. It is very good to vary the species and supply locations. It is relatively preferable to limit the consumption of the following fish: sea bream, skate, halibut, tuna, carp, sea bass, monkfish, bonito, and eel. It is advised to avoid the consumption of swordfish, marlin, siki, shark and lamprey.

Listeriosis

Listeriosis is an disease transmitted by a resistant bacteria found in soil, vegetation and water. To protect yourself, you should not eat risky foods, and follow certain rules during food preparation and handling. The infection can then be transmitted to the baby, which could lead to premature delivery or miscarriage. High risk products are raw milk or products made out of raw milk (raw milk cheeses), soft cheeses (brie, camembert,…), delicatessen products, rillettes and pâtés, foie gras, smoked or raw fish and seafood products (so not raw or smoked white tuna), raw or undercooked meat, cooked dishes that have been in the fridge for too long,…Listeria is a bacterium killed by pasteurization and cooking. To protect yourself from listeriosis, cook your food sufficiently and do not eat risky foods.

Toxoplasmosis

Toxoplasmosis is a disease, linked to a parasite found in soil and meat. Toxoplasmosis will sometimes also be transmitted by cats and their poop. Many women have been infected with toxoplasmosis and have developed antibodies. But, some women don’t have these antibodies and for that reason will have to follow some food hygiene rules during their pregnancy. Human contamination can happen in three ways, either by eating undercooked meat or fish, or by eating food contaminated (raw vegetables) with cat feces. Right here are some recommendations to avoid being infected with toxoplasmosis when you are pregnant. Wash your hands frequently, especially if you have prepared raw meat, earth or raw vegetables. Do not rub your eyes while touching raw meat. Eat well-cooked meat and fish and wash fruits and vegetables thoroughly before eating.

Conclusion

At last, it may be possible to eat herring while pregnant but in some forms. You can search for a food in our search bar for pregnant women.