Many questions appear during pregnancy, especially regarding food. Can we eat chives while pregnant? Health professionals will give you various recommendations for a successful pregnancy. You will be told that sport is good, that tobacco will not be good for the fetus, that alcohol will be risky for the fetus and so on. However, in terms of food, we suggest that you have a balanced and healthy diet. However, it will not really be said if you have the possibility to eat this or that food. We will talk about with you if you can eat chives while pregnant, what recommendations for eating chives and the benefits of eating chives.
Can we eat chives while you are pregnant and what are the risks?
Is it possible to eat chives while pregnant?
What a pleasure these aromatic herbs flavouringdishes and salads. It’s a shame to refrain from doing so. You may possibly wonder if you could eat chives when you’re pregnant. And the answer is YES. But you must make several arrangements to eat chives.
What are the risks of eating chives during pregnancy?
The only communicable illness will be toxoplasmosis. Toxoplasmosis will be a pathology linked to a parasite. This parasite is implanted in the soil. He will therefore be able to grow on the chives leaves. The other way of transmission is through cat. If you need to clean his litter box, bring a pair of gloves.
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What recommendations should be adopted to avoid exposure to toxoplasmosis and finally to have the possibility of eating chives pregnant?
As seen before, toxoplasmosis parasite is found to be present in the soil. To be able to eat chives when you’re pregnant, there are two tips to follow. The very first question is whether you are protected against toxoplasmosis. This test is done at the beginning of your pregnancy. A blood test will be requested by the specialist to determine if you have these antibodies. If you have these antibodies in this case no need to follow rule 2. The second rule is to wash these aromatic herbs sufficiently before eating them in order to remove any soil residue and therefore the presence of the parasite. In exactly the same way, when gardening, wear gloves.
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Doctors and midwives will be the primary interlocutors throughout your pregnancy. Feel free to ask them any questions you may have.
What will be the health advantages of eating chives pregnant?
Fruits and vegetables will already be encouraged during pregnancy. However, what about aromatic herbs and therefore eating chives during pregnancy? The aromatic herbs will be full of water, vitamins, antioxidants. They would have effects on digestion, tonus, diuretic, antiseptic,…. Eating chives when you’re pregnant will also give the possibility to flavor your dishes without adding too much salt or sugar, much more harmful for the fetus.
Finally, we can confirm you can safely eat chives while you are pregnant after washing it in clean water.